Chitosan Capsules
 

 

In 1823, French scientists extracted Chitosan for the first time from the outer shells of crustaceans. Chitosan is found in the shells of crabs, shrimps and snails, in certain kinds of cheese and also in yeast. Chitosan also exists in small amounts in certain varieties of mushroom.

 
  Product Description
 

A special treatment applied during processing makes Tianshi Chitosan Capsules more edible than natural raw Chitosan.
Chitosan is a nitrogenous polysaccharide, similar to cellulose, found in animals and plants, that cannot actually be digested to generate energy. In a unique way, some scientists have suggested that Chitosan binds itself to fat in the digestive tract - the compound of Chitosan plus bound fat then passes through the intestines without being digested.
Several studies propose that chitosan food supplements may contribute to a healthier lifestyle by helping reduce fat absorption..
Tianshi Chitosan Capsules - a unique product derived from the mysterious properties of the sea.

Recommended consumption:
Take two capsules up to twice a day with water.
Not suitable for children and those with shellfish allergies.