Cordyceps Sinensis, the so-called caterpillar fungus, grows in the high plateaus of China, Nepal and Tibet. Botanically, it belongs to the mushroom family o, and for the past 1200 years it has been referred to as the "miracle" of traditional Chinese herbal science.

Now more and more scientists are conducting research into mushrooms in general and Cordyceps in particular to confirm their special ability to support our health and energy requirements.

As natural sources of this fungus become more difficult to access, scientists have created a way to manufacture the product using the mycelium of Cordyceps Sinensis using modern   high-tech processes    the fungus is now grown and refined under strictly controlled laboratory conditions.  The result is a product which contains pharmacologically active elements which have the same functions as the wild Cordyceps. In line with the tradition of Chinese medicine, the benefits are believed to be a balancing effect of Qi – the fundamental energy of life.  .
Tianshi Cordyceps taken regularly may help to support our ever more complex health needs, whilst increasing levels of energy and vitality.